Tunisian agri-food brands Diari & Spiga, part of Kamel Belkhiria’s group Warda specializing in couscous and pasta, said they have developed a sustainable strategy to tap promising new markets in sub-Saharan Africa, such as Burkina Faso, South Africa, Congo, Benin, Togo, Gambia, Chad, Niger and Sierra Leone.
On the MatchMaker website, they are calling for partnerships, “a collaboration to facilitate your export journey to new markets with local knowledge.
In return, we hope that you will be able to help us achieve our goals,” reads the call for partnerships, “to potentially win joint tenders.
